Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
Grilled sausage links with sautéed peppers and onions on toasted hoagie rolls. A hearty sandwich perfect for game day or casual dinners.
1 lb Hatfield Hot or Sweet Sausage (On Sale: $3.49 lb)
4 Schmidt Long Hoagie Rolls (On Sale: $3.99)
1 lb Mini Sweet Peppers (On Sale: $3.00)
1 large onion, sliced
2 tbsp olive oil
1 tsp Italian seasoning
Salt and pepper to taste
Step 1: Cook sausages in a large skillet over medium heat until browned and cooked through, about 15 minutes. Remove and keep warm.
Step 2: In the same skillet, add olive oil, sliced peppers, and onions. Sauté until softened and lightly caramelized, about 10 minutes.
Step 3: Season vegetables with Italian seasoning, salt, and pepper.
Step 4: Toast hoagie rolls until lightly crispy.
Step 5: Place sausages in rolls and top with sautéed peppers and onions. Serve immediately.
Chef's Tip: Don't skip toasting the rolls - it prevents them from getting soggy. Grill sausages instead of pan-frying for extra smoky flavor.
Save by using Use Hatfield sausage on sale and stock up on Schmidt hoagie rolls for an affordable family meal. and Serve with Potato chips and Claussen pickles.
Sale Prices Valid June 21, 2026 to June 27, 2026
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