Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
Light and flavorful ground chicken with water chestnuts and Asian seasonings served in crisp lettuce cups. A fresh and healthy lunch option.
16 oz Perdue Ground Turkey (On Sale: $4.49)
10 oz Organic Girl Baby Spring Mix (for lettuce cups) (On Sale: $4.99)
1 can water chestnuts, diced
3 green onions, sliced
3 tbsp soy sauce
2 tbsp hoisin sauce
1 tbsp sesame oil
2 cloves garlic, minced
1 tsp fresh ginger, minced
Step 1: Heat sesame oil in a large skillet over medium-high heat. Add ground turkey and cook until browned, breaking into small pieces.
Step 2: Add garlic and ginger, cook 1 minute until fragrant.
Step 3: Stir in water chestnuts, soy sauce, and hoisin sauce. Cook 3-4 minutes until heated through.
Step 4: Add green onions and cook 1 more minute.
Step 5: Spoon mixture into large lettuce leaves. Serve immediately with extra sauce if desired.
Chef's Tip: Use iceberg or butter lettuce for sturdy cups. Serve with extra sauce on the side for drizzling.
Save by using Perdue Ground Turkey on sale makes an affordable protein base for these restaurant-style wraps. and Serve with Steamed rice and cucumber salad.
Sale Prices Valid June 21, 2026 to June 27, 2026
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