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Grilled Cheddar Bacon Avocado Melt

Est. Cost: $5.66 | $1.42 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 10 minCook: 10 minServes: 4

Elevated grilled cheese with crispy bacon, creamy avocado, and melted cheddar on buttery toasted bread.

Ingredients

  • 8 slices Maier's Premium Italian Bread (On Sale: BOGO)

  • 8 slices Smithfield Bacon, cooked (On Sale: $3.99)

  • 8 slices Bowl & Basket Cheddar Cheese (On Sale: 3/$5)

  • 1 ripe avocado, sliced

  • 4 tbsp butter, softened

  • 1 tomato, sliced (optional)

Directions

Step 1: Cook bacon until crispy. Drain on paper towels.

Step 2: Butter one side of each bread slice.

Step 3: On unbuttered side of 4 slices, layer: 1 slice cheese, 2 slices bacon, avocado slices, another cheese slice.

Step 4: Add tomato slices if using. Top with remaining bread slices, buttered side out.

Step 5: Heat large skillet over medium-low heat. Place sandwiches in pan.

Step 6: Cook 3-4 minutes per side, pressing gently with spatula, until golden brown and cheese melts.

Step 7: Cut diagonally and serve immediately while hot and melty.

Chef's Tip: Use medium-low heat for perfectly melted cheese without burnt bread. Press down gently with spatula while cooking.

Save by using Sale bacon and cheese transform basic grilled cheese into gourmet sandwiches and Serve with Tomato soup or sweet potato fries.

Sale Prices Valid May 31, 2026 to June 6, 2026

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