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Jalapeno Popper Stuffed Burgers

Est. Cost: $10.98 | $2.75 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanMediumPrep: 20 minCook: 15 minServes: 4

A wild mix of two American favories - Juicy grilled burgers and Jalapeno Poppers

Ingredients

  • 80% Lean Fresh Ground Beef

  • Hatfield Bacon (On Sale: $4.99)

  • 1/2 cup Bowl & Basket Shredded Cheddar Cheese

  • 8 oz Bowl & Basket Cream Cheese (On Sale: $5.99)

  • Ball Park Hamburger Buns

  • 2 Jalapenos

  • Shredded Lettuce

  • 1 Beefsteak Tomato

Directions

Step 1: Bake Bacon in oven at 400 degrees for 20 minutes. Flip halfway through to ensure even cooking.

Step 2: Let cream cheese soften to room tempeture then whip with a mixer.

Step 3: To the cream cheese fold in chopped cooked bacon, jalapenos, and shredded cheddar cheese

Step 4: With 2 Tbs of the cream cheese mixture form a ball of ground beef around the cream cheese then slightly flatten.

Step 5: Cook burger paddy's to desired tempeture - recommended 6-8 minutes for a medium cook.

Step 6: Assemble burger with desired toppings.

Chef's Tip: Make popper filling ahead of time

Save by using 80% Lean Fresh Ground Beef and Serve with Side Salad or chips.

Sale Prices Valid May 31, 2026 to June 6, 2026

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