Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
A wild mix of two American favories - Juicy grilled burgers and Jalapeno Poppers
80% Lean Fresh Ground Beef
Hatfield Bacon (On Sale: $4.99)
1/2 cup Bowl & Basket Shredded Cheddar Cheese
8 oz Bowl & Basket Cream Cheese (On Sale: $5.99)
Ball Park Hamburger Buns
2 Jalapenos
Shredded Lettuce
1 Beefsteak Tomato
Step 1: Bake Bacon in oven at 400 degrees for 20 minutes. Flip halfway through to ensure even cooking.
Step 2: Let cream cheese soften to room tempeture then whip with a mixer.
Step 3: To the cream cheese fold in chopped cooked bacon, jalapenos, and shredded cheddar cheese
Step 4: With 2 Tbs of the cream cheese mixture form a ball of ground beef around the cream cheese then slightly flatten.
Step 5: Cook burger paddy's to desired tempeture - recommended 6-8 minutes for a medium cook.
Step 6: Assemble burger with desired toppings.
Chef's Tip: Make popper filling ahead of time
Save by using 80% Lean Fresh Ground Beef and Serve with Side Salad or chips.
Sale Prices Valid May 31, 2026 to June 6, 2026
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