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Fresh Mango and Tomato Salsa

Est. Cost: $5.97 | $1.00 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

MexicanEasyPrep: 15 minServes: 6

A bright, fruity salsa with diced mango, grape tomatoes, peppers, and a squeeze of lime.

Ingredients

  • 3 mangos, diced (On Sale: 99¢)

  • 1 pint Bowl & Basket Grape Tomatoes, diced (On Sale: $1.99)

  • 1/2 lb mini sweet peppers, finely diced (On Sale: $2.99)

  • 1/4 red onion, finely diced

  • 2 tbsp fresh cilantro, chopped

  • 1 lime, juiced

  • Salt to taste

Directions

Step 1: Dice mangos, tomatoes, and peppers into small uniform pieces.

Step 2: Finely dice red onion and chop cilantro.

Step 3: Combine all ingredients in a bowl.

Step 4: Squeeze lime juice over and toss gently.

Step 5: Season with salt.

Step 6: Let sit 15 minutes before serving.

Chef's Tip: Let the salsa sit for 15 minutes before serving so the flavors meld together.

Save by using Mangos at just 99 cents each and Serve with Tortilla chips, tacos, or grilled fish.

Sale Prices Valid April 5, 2026 to April 11, 2026

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