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Garlic Parmesan Roasted Broccoli

Est. Cost: $6.98 | $1.75 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

ItalianEasyPrep: 5 minCook: 30 minServes: 4

Broccoli florets roasted until crispy-edged with garlic and finished with a shower of Parmesan cheese.

Ingredients

  • 1.5 lb broccoli crowns, cut into florets (On Sale: $1.99 lb)

  • 3 tbsp 4C Parmesan Cheese (On Sale: $3.99)

  • 3 tbsp olive oil

  • 4 cloves garlic, minced

  • Salt and pepper to taste

Directions

Step 1: Preheat oven to 425 degrees F.

Step 2: Toss broccoli with olive oil, garlic, salt, and pepper.

Step 3: Spread in a single layer on a baking sheet.

Step 4: Roast for 20-25 minutes until edges are crispy and golden.

Step 5: Sprinkle with Parmesan cheese.

Step 6: Roast 3-5 more minutes until cheese is melted.

Step 7: Serve immediately.

Chef's Tip: Don't crowd the pan — spread broccoli in a single layer for the crispiest edges.

Serve with Any roasted meat or pasta dish.

Sale Prices Valid April 5, 2026 to April 11, 2026

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