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One-Pot Italian Sausage Pasta Skillet

Est. Cost: $6.73 | $1.68 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

ItalianEasyPrep: 10 minCook: 20 minServes: 4

A quick one-pot pasta skillet loaded with Italian sausage and fresh tomatoes — a hearty, affordable lunch that comes together in one pan.

Ingredients

  • 1 lb Bowl & Basket Sweet Italian Sausage, casings removed (On Sale: $3.49 lb)

  • 1 lb Cluster Tomatoes on the Vine, chopped (On Sale: $1.99)

  • 16 oz Colavita Pasta (On Sale: 4/$5)

  • 2 cloves garlic, minced

  • 1/4 cup grated parmesan

  • 1 tsp dried basil

  • salt and pepper to taste

Directions

Step 1: Cook pasta according to package directions; reserve 1/2 cup pasta water and drain.

Step 2: Remove sausage from casings and brown in a large skillet, breaking it into crumbles.

Step 3: Add chopped tomatoes and garlic; simmer 5 minutes until softened.

Step 4: Toss in cooked pasta and a splash of reserved pasta water; season with salt, pepper and basil.

Step 5: Top with grated parmesan and serve warm.

Chef's Tip: Slice open sausage casings with kitchen shears for quick, mess-free crumbling.

Save by using One pound of sausage and a box of pasta make a filling lunch for four for well under $10. and Serve with A slice of Italian bread..

Sale Prices Valid October 11, 2026 to October 17, 2026

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