Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
An elegant appetizer for October's seafood season — sweet lobster tail bites bathed in garlicky lemon butter, perfect for a cozy fall gathering.
3 Petite Lobster Tails (4 oz each) (On Sale: $7)
3 tbsp Land O'Lakes Butter (On Sale: $3.99)
2 Lemons (On Sale: 5/$3)
2 cloves Garlic, minced
1 tbsp Chopped Parsley
Salt & pepper to taste
Step 1: Using kitchen shears, cut through the top of each lobster shell and pull the meat up over the shell.
Step 2: Melt butter in a skillet over medium heat, then add minced garlic and cook 1 minute until fragrant.
Step 3: Add lobster tails to the skillet and cook 2-3 minutes per side until opaque and just cooked through.
Step 4: Squeeze fresh lemon juice over the lobster and toss to coat.
Step 5: Cut lobster meat into bite-sized pieces, sprinkle with parsley, and serve with extra butter sauce for dipping.
Chef's Tip: Don't overcook the lobster — pull it from the heat as soon as it turns opaque to keep it tender.
Save by using Petite lobster tails on sale make a special-occasion appetizer without the special-occasion price. and Serve with Crusty bread for dipping in the extra butter sauce.
Sale Prices Valid October 4, 2026 to October 10, 2026
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