Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
A quick, hearty one-skillet dinner combining smoky kielbasa with tender potatoes and sweet peppers.
14 oz Hillshire Farm Smoked Polska Kielbasa, sliced (On Sale: $3.49)
2 red, yellow or orange bell peppers, sliced (On Sale: $1)
1.5 lb Bowl & Basket Creamer Potatoes, halved (On Sale: $2.99)
1 small onion, sliced
2 tbsp olive oil
1 tsp paprika
Salt and pepper to taste
Step 1: Heat olive oil in a large skillet over medium-high heat.
Step 2: Add sliced kielbasa and cook until browned, about 5 minutes; remove and set aside.
Step 3: Add potatoes to the skillet, cover, and cook 10 minutes, stirring occasionally.
Step 4: Add peppers and onion; cook another 8-10 minutes until vegetables are tender.
Step 5: Return kielbasa to the skillet, sprinkle with paprika, salt, and pepper, and cook 2 more minutes until heated through.
Chef's Tip: Cut potatoes into small, even pieces so they cook through quickly.
Save by using One skillet, one sale-priced kielbasa, and sale peppers keep this dinner both fast and affordable. and Serve with A simple green salad..
Sale Prices Valid October 4, 2026 to October 10, 2026
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