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Spiced Pumpkin Bacon Bisque Shooters

Est. Cost: $9.99 | $2.50 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 10 minCook: 20 minServes: 4

A creative fall party starter: silky pumpkin bisque with crispy bacon and a swirl of sour cream, served in small cups for an elegant autumn appetizer.

Ingredients

  • 15 oz Libby's 100% Pure Pumpkin (On Sale: 2/$6)

  • 4 slices Hatfield Bacon, chopped (On Sale: $4.99)

  • 1/2 cup Breakstone's Sour Cream (On Sale: 2/$4)

  • 2 cups Chicken Broth

  • 1/2 tsp Ground Cinnamon

  • 1/4 tsp Nutmeg

  • Chives, chopped, for garnish

Directions

Step 1: Cook chopped bacon in a saucepan until crispy; remove and set aside, reserving 1 tbsp drippings.

Step 2: Add pumpkin puree, broth, cinnamon and nutmeg to the pan; whisk until smooth and simmer 10 minutes.

Step 3: Ladle into small cups, top each with a swirl of sour cream, crispy bacon bits and chives.

Step 4: Serve warm as a festive fall starter.

Chef's Tip: Blend the bisque until completely smooth for the best silky texture, and reserve some crispy bacon bits for garnish.

Save by using Libby's pumpkin, Hatfield bacon and Breakstone's sour cream are all on sale this week. and Serve with Crusty bread or crackers on the side.

Sale Prices Valid October 4, 2026 to October 10, 2026

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