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Apple Crumb Pie à la Mode Sundae Bar

Est. Cost: $15.97 | $3.99 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 10 minServes: 4

Warmed bakery apple crumb pie topped with vanilla ice cream and toasted pecans — a playful spin on classic apple pie perfect for cozy October evenings.

Ingredients

  • 1 Fresh Baked 8 Inch Apple Crumb Pie (On Sale: $3.99)

  • 1 container Tillamook Ice Cream (1.5 qt) (On Sale: $2.99 each)

  • 1/4 cup Fisher Chopped Pecans, toasted (On Sale: $8.99)

  • 1/2 tsp ground cinnamon (optional, for dusting)

Directions

Step 1: Slice the apple crumb pie into 4 servings and warm briefly if desired.

Step 2: Toast pecans in a dry skillet over medium heat for 2-3 minutes until fragrant.

Step 3: Top each pie slice with a scoop of vanilla ice cream.

Step 4: Sprinkle with toasted pecans and a dusting of cinnamon.

Step 5: Serve immediately while the ice cream is still cold and the pie is warm.

Chef's Tip: Warm the pie slices in the microwave for 15-20 seconds so the ice cream melts slightly over the top for the classic à la mode effect.

Save by using One bakery pie plus a tub of ice cream turns into a dressed-up dessert for four for under $10. and Serve with A drizzle of caramel sauce, if you have it on hand..

Sale Prices Valid October 4, 2026 to October 10, 2026

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