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One-Pot Italian Sausage Pasta

Est. Cost: $8.47 | $2.12 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

One-Pot MealsEasyPrep: 10 minCook: 25 minServes: 4

A hearty, flavorful pasta dish with Italian sausage and tomatoes that cooks entirely in one pot.

Ingredients

  • 1 lb Bowl & Basket Italian Sausage (On Sale: $3.49)

  • 1 lb San Giorgio Pasta (On Sale: $0.99)

  • 24 oz Ragu Pasta Sauce (On Sale: $2.50)

  • 2 Bell Peppers, diced (On Sale: $1.50)

  • 3 cups water

  • 1/2 tsp Italian seasoning

Directions

Step 1: Remove sausage from casings and brown in a large pot over medium-high heat, breaking into crumbles.

Step 2: Add diced bell peppers and cook 3-4 minutes until softened.

Step 3: Add pasta, pasta sauce, water, and Italian seasoning. Stir to combine.

Step 4: Bring to a boil, then reduce heat to medium-low. Cover and simmer 15-18 minutes, stirring occasionally, until pasta is tender.

Step 5: Let stand 5 minutes before serving. Top with grated Parmesan if desired.

Chef's Tip: Stir occasionally to prevent pasta from sticking to the bottom of the pot.

Save by using One-pot cooking saves on sale pasta and sausage while minimizing cleanup. and Serve with Garlic bread and a fresh side salad.

Sale Prices Valid April 26, 2026 to May 2, 2026

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