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BBQ Pulled Pork Sliders

Est. Cost: $8.48 | $2.12 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Southern ComfortEasyPrep: 15 minCook: 480 minServes: 4

Tender slow-cooked pork shoulder with tangy BBQ sauce, served on soft slider buns.

Ingredients

  • 3 lb pork shoulder

  • 18 oz Stubb's BBQ Sauce (On Sale: 2/$7)

  • 12 Martin's Sweet Party Potato Rolls (On Sale: $1.99)

  • 1 Bowl & Basket White Onion, sliced (On Sale: $2.99)

  • 1 cup chicken broth

  • 2 tbsp brown sugar

  • 1 tbsp smoked paprika

  • Salt and pepper to taste

Directions

Step 1: Season pork shoulder with salt, pepper, smoked paprika, and brown sugar.

Step 2: Place onion slices in bottom of slow cooker. Place pork on top.

Step 3: Pour chicken broth around pork. Cover and cook on LOW 8 hours or HIGH 5 hours.

Step 4: Remove pork and shred with two forks. Discard excess fat.

Step 5: Return shredded pork to slow cooker and stir in BBQ sauce.

Step 6: Keep warm until serving.

Step 7: Serve pulled pork on slider rolls with extra BBQ sauce.

Chef's Tip: Pork is done when it shreds easily with forks. Can be made ahead and reheated. Freezes well.

Save by using Use sale-priced Stubb's BBQ Sauce for authentic BBQ flavor. and Serve with Coleslaw and baked beans.

Sale Prices Valid April 12, 2026 to April 18, 2026

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