Loaded Breakfast Scramble Bowls

Est. Cost: $10.98 | $2.75 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Protein-packed breakfast bowls with scrambled eggs, crispy bacon, and melted cheese over golden hash browns.

Ingredients

Directions

Step 1: Cook bacon in a large skillet until crispy. Remove, drain on paper towels, and crumble.

Step 2: Cook Ore-Ida potatoes according to package directions until golden and crispy.

Step 3: While potatoes cook, whisk eggs with milk, salt, and pepper.

Step 4: Melt butter in a non-stick skillet over medium heat and scramble eggs until just set.

Step 5: Divide hash browns among 4 bowls.

Step 6: Top each with scrambled eggs, crumbled bacon, and shredded cheese.

Step 7: Serve immediately while hot.

Chef's Tip: Prep ingredients the night before for a quick morning meal. Add hot sauce or salsa for extra flavor.

Save by using Use sale-priced bacon and eggs to create this budget-friendly breakfast. and Serve with Fresh fruit and orange juice.