Print This Recipe

Lemon Herb Baked Salmon

Est. Cost: $2.99 | $0.75 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Healthy & LightEasyPrep: 10 minCook: 18 minServes: 4

Light and flavorful baked salmon with fresh herbs and bright lemon, ready in under 30 minutes.

Ingredients

  • 4 salmon fillets (6 oz each)

  • 2 tbsp Bowl & Basket Butter, melted (On Sale: $2.99)

  • 3 cloves garlic, minced

  • Juice and zest of 2 lemons

  • 2 tbsp fresh dill, chopped

  • 1 tbsp fresh parsley, chopped

  • Salt and pepper to taste

Directions

Step 1: Preheat oven to 400°F and line a baking sheet with parchment paper.

Step 2: Place salmon fillets on prepared baking sheet and season with salt and pepper.

Step 3: Mix melted butter, garlic, lemon juice, lemon zest, dill, and parsley in a small bowl.

Step 4: Brush herb mixture over salmon fillets.

Step 5: Bake for 15-18 minutes until salmon flakes easily with a fork and reaches 145°F internal temperature.

Step 6: Serve immediately with additional lemon wedges.

Chef's Tip: Check salmon for doneness by gently pressing the center - it should flake easily with a fork.

Save by using Ask the seafood counter about daily fresh fish specials for best value. and Serve with Steamed asparagus and quinoa.

Sale Prices Valid April 12, 2026 to April 18, 2026

Select Other Recipe

  1. Honey Garlic Shrimp Stir-Fry
  2. Classic Beef Tacos with Fresh Toppings
  3. Honey Mustard Chicken Sheet Pan Dinner
  4. Italian Sausage and Pepper Sandwiches
  5. Loaded Breakfast Scramble Bowls
  6. Vegetarian Spring Pasta Primavera
  7. Mediterranean Chickpea and Vegetable Bowl
  8. Creamy Garlic Parmesan Chicken
  9. Tofu and Vegetable Stir-Fry
  10. Crab Cluster Feast with Garlic Butter
  11. Baked Parmesan Crusted Chicken Tenders
  12. Cheesy Scalloped Potatoes
  13. Spring Herb Chicken with Roasted Vegetables
  14. Beef and Vegetable Stir-Fry
  15. Italian Sausage and Pepper Pasta
  16. Grilled Shrimp Tacos with Mango Salsa
  1. Vegetarian Stuffed Bell Peppers
  2. BBQ Pulled Pork Sandwiches
  3. Chicken Caesar Wrap
  4. Classic Beef Meatballs in Marinara
  5. Honey Glazed Pork Chops with Roasted Carrots
  6. Breakfast Burrito Bowl
  7. Parmesan Roasted Cauliflower
  8. No-Bake Chocolate Peanut Butter Bars
  9. Slow Cooker Honey Garlic Chicken Thighs
  10. One-Pot Beef and Vegetable Pasta
  11. Grilled Porterhouse Steak with Herb Butter
  12. Slow Cooker Pulled Pork Sandwiches
  13. Sheet Pan Shrimp and Vegetables
  14. Grilled Italian Sausage and Pepper Skewers
  15. Lemon Herb Baked Salmon
  16. Breakfast Power Bowl with Scrambled Eggs
  1. Vegetarian Stuffed Bell Peppers
  2. Mediterranean Chickpea Salad
  3. Roasted Vegetable Medley
  4. Fresh Fruit Trifle
  5. Spring Vegetable Pasta Primavera
  6. Sheet Pan Chicken Fajitas
  7. Garlic Butter Shrimp Pasta
  8. Slow Cooker Pot Roast
  9. Asian Pork Lettuce Wraps
  10. Mediterranean Chickpea Bowl
  11. Breakfast Egg Muffins
  12. Honey Mustard Glazed Salmon
  13. Grilled Steak with Chimichurri
  14. Creamy Parmesan Risotto
  15. BBQ Pulled Pork Sliders
  16. Garlic Herb Roasted Potatoes

Print All Recipes

Thank you for shopping at Boyers!
We hope you enjoy this recipe and continue to visit your local boyers and boyersfood.com!