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Quick Veggie Bean Tacos

Est. Cost: $9.49 | $2.37 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

MexicanEasyPrep: 15 minCook: 10 minServes: 4

Warm chili beans, melty cheese and fresh salsa folded into soft tortillas — a satisfying vegetarian lunch ready in under 30 minutes.

Ingredients

  • 1 can Hormel Chili Beans (On Sale: 2/$6)

  • 1 pkg Flour Taco Tortillas (On Sale: 2/$5)

  • 1 jar Salsa (On Sale: 2/$4)

  • 1/2 cup Shredded Cheese (On Sale: $1.99)

  • 1 cup shredded lettuce

  • 1 tsp cumin

Directions

Step 1: Heat chili beans in a small saucepan with cumin, mashing slightly, for about 5 minutes.

Step 2: Warm tortillas in a dry skillet or microwave.

Step 3: Fill each tortilla with beans, shredded cheese, lettuce and salsa.

Step 4: Fold and serve warm.

Chef's Tip: Mash some of the beans as they heat for a creamier, more filling taco spread.

Save by using Hormel beans, Mission tortillas and Chi Chi's salsa are all on sale — a filling vegetarian lunch for well under $10. and Serve with Tortilla chips and fresh guacamole..

Sale Prices Valid September 27, 2026 to October 3, 2026

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