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Caramel Apple Coffee Cake Trifle

Est. Cost: $9.48 | $2.37 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 20 minServes: 4

Layers of cinnamon coffee cake, caramel, whipped topping and fresh Honeycrisp apples build an easy no-bake dessert that captures the taste of fall in every spoonful.

Ingredients

  • 1 Coffee Cake Ring (Apple or Cinnamon, 14 oz), cubed (On Sale: $3.99)

  • 1 lb Honeycrisp Apples, diced (On Sale: $1.99 lb)

  • 1 can (6.5 oz) Reddi-wip Topping (On Sale: 2/$7)

  • 1/2 cup caramel sauce

  • 1/2 tsp cinnamon

Directions

Step 1: Cube the coffee cake into bite-sized pieces.

Step 2: In serving glasses, layer coffee cake cubes, diced apples, a drizzle of caramel sauce and whipped topping.

Step 3: Repeat layers, ending with whipped topping.

Step 4: Dust with cinnamon and chill 15 minutes before serving.

Chef's Tip: Assemble in clear glasses or jars for a pretty layered look at a fall gathering.

Save by using One sale coffee cake ring makes enough for four individual trifles — no baking required. and Serve with A dusting of cinnamon and a mug of hot cider.

Sale Prices Valid September 27, 2026 to October 3, 2026

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