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Buffalo Chicken Wraps

Est. Cost: $10.50 | $2.63 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 10 minCook: 10 minServes: 4

Crispy chicken bites tossed in hot sauce and rolled into wraps with cool greens and a creamy dip. Ready in under twenty minutes.

Ingredients

  • 1 lb Chicken Bites

  • 4 large wraps

  • 1/3 cup Frank's RedHot

  • 2 cups Salad Mixes

  • 1/2 cup Litehouse Dips

  • 1 cup Shredded Cheese

Directions

Step 1: Cook the chicken bites according to package directions until crisp.

Step 2: Toss the hot chicken with the hot sauce until evenly coated.

Step 3: Warm the wraps briefly so they roll without cracking.

Step 4: Spread each wrap with the dip and add a handful of greens and shredded cheese.

Step 5: Add the buffalo chicken, fold in the sides, and roll tightly.

Step 6: Cut each wrap in half on the diagonal and serve.

Chef's Tip: Toss the chicken in the hot sauce only right before rolling, or the wrap will turn soggy on the way to work.

Save by using frozen chicken bites make this a pantry lunch you can assemble any day and Serve with celery sticks and extra dip.

Sale Prices Valid August 16, 2026 to August 22, 2026

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