Quick and easy no-bake treats packed with oats, peanut butter, and chocolate chips. Perfect for lunchboxes, after-school snacks, or pre-workout fuel.
1 cup Jif Peanut Butter
1/3 cup honey
2 cups old-fashioned oats
1/2 cup mini chocolate chips
1 tsp vanilla extract
Step 1: In a large bowl, mix peanut butter and honey until well combined.
Step 2: Stir in oats, chocolate chips, and vanilla extract until evenly distributed.
Step 3: Refrigerate mixture for 30 minutes to firm up.
Step 4: Roll mixture into 1-inch balls using your hands.
Step 5: Place on a parchment-lined baking sheet.
Step 6: Refrigerate for at least 1 hour before serving.
Step 7: Store in an airtight container in the refrigerator for up to one week.
Chef's Tip: Chill dough for 30 minutes before rolling for easier handling. Store in refrigerator for up to one week.
Save by using Jif Peanut Butter is 2 for $5 this week - stock up for lunches and snacks all month. and Serve with Cold milk or as a grab-and-go breakfast.
Thank you for shopping at Boyers!
We hope you enjoy this recipe and continue to visit your local boyers and boyersfood.com!