Avocado Toast with Eggs

Est. Cost: $6.74 | $1.69 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Crispy toasted bread topped with creamy mashed avocado and perfectly cooked eggs for a satisfying breakfast.

Ingredients

Directions

Step 1: Toast bread slices until golden and crispy.

Step 2: Mash avocados in a bowl with lime juice, salt, and pepper.

Step 3: Heat olive oil in a skillet and fry eggs to desired doneness.

Step 4: Spread mashed avocado on each toast slice.

Step 5: Top each with a fried egg.

Step 6: Garnish with red pepper flakes, salt, and pepper.

Chef's Tip: For perfectly runny yolks, cook eggs sunny-side up for 3-4 minutes covered. Add red pepper flakes for a kick.

Save by using Buy 4 avocados at special pricing and use artisan bread on sale for a restaurant-quality breakfast at home. and Serve with Fresh fruit and coffee.