Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
Juicy homemade cheeseburgers with all the fixings on toasted buns.
32 oz Bowl & Basket Hamburger Patties (On Sale: $8.99)
8 oz Bowl & Basket Shredded Cheese (On Sale: $1.99)
8 Hamburger Buns
Lettuce, tomato, onion for topping
Ketchup, mustard, mayo
Step 1: Preheat grill or large skillet to medium-high heat.
Step 2: Season burger patties with salt and pepper on both sides.
Step 3: Cook burgers 4-5 minutes per side for medium doneness.
Step 4: During the last minute of cooking, top each burger with shredded cheese and cover to melt.
Step 5: Toast hamburger buns on the grill or in a dry skillet.
Step 6: Assemble burgers with your favorite toppings and condiments.
Step 7: Serve immediately while hot and cheese is melted.
Chef's Tip: Don't press down on burgers while cooking - it squeezes out the juices and makes them dry.
Save by using Pre-formed patties eliminate prep work and ensure consistent sizing for even cooking. and Serve with French fries and a crisp salad.
Sale Prices Valid June 14, 2026 to June 20, 2026
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