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Berry Pretzel Dessert Bars

Est. Cost: $11.48 | $2.87 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 20 minCook: 15 minServes: 4

Sweet and salty layered dessert with pretzel crust, cream cheese filling, and fresh berry topping—perfect for summer gatherings.

Ingredients

  • 12.3 oz Pretzilla Pretzel Bites (On Sale: $7.99)

  • 8 oz Bowl & Basket Cream Cheese (On Sale: 2/$3)

  • 6 oz Blackberries (On Sale: $1.99)

  • 6 tbsp butter, melted

  • 1/2 cup sugar

  • 1 cup whipped topping

  • 1/4 cup berry jam

Directions

Step 1: Preheat oven to 350°F. Crush pretzel bites into fine crumbs using food processor or rolling pin.

Step 2: Mix pretzel crumbs with melted butter and 2 tbsp sugar. Press into bottom of 9x9 baking dish.

Step 3: Bake crust 10 minutes. Cool completely.

Step 4: Beat cream cheese with remaining sugar until fluffy. Fold in whipped topping.

Step 5: Spread cream cheese mixture over cooled crust.

Step 6: Warm jam slightly and toss with blackberries. Spoon berry mixture over cream cheese layer.

Step 7: Refrigerate at least 2 hours before cutting into bars and serving.

Chef's Tip: Chill bars for at least 2 hours before cutting for clean slices. Can be made a day ahead.

Save by using Fresh blackberries are in season and priced right, making this elegant dessert budget-friendly. and Serve with Vanilla ice cream or whipped cream.

Sale Prices Valid June 14, 2026 to June 20, 2026

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