Zesty Shrimp Tacos with Mango Salsa

Est. Cost: $12.00 | $3.00 per person

Spiced shrimp tucked into warm tortillas with a fresh and fruity mango salsa and creamy avocado.

Ingredients

Directions

Step 1: Dice mangos and mix with diced red onion, cilantro, juice of 1 lime, and a pinch of salt for the mango salsa. Set aside.

Step 2: Peel and devein shrimp. Toss with chili powder, cumin, salt, and juice of 1 lime.

Step 3: Heat olive oil in a skillet over medium-high heat.

Step 4: Cook shrimp 2-3 minutes per side until pink and opaque.

Step 5: Warm tortillas in a dry skillet or microwave.

Step 6: Slice avocados.

Step 7: Build tacos with shrimp, mango salsa, and sliced avocado.

Step 8: Squeeze remaining lime over tacos and serve.

Chef's Tip: For a smoky twist, grill the shrimp instead of pan-searing.

Save by using Honey mangos at just 99¢ each and Serve with Black beans and Mexican rice.