Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
Celebrate National Cheesecake Day with layered no-bake cheesecake cups made with cubed angel food cake and fresh strawberries instead of a traditional crust.
1 tub Philadelphia Cream Cheese Spread (On Sale: $4.99)
1 lb Strawberries, sliced (On Sale: $2.99)
1 Angel Food Cake, cubed (On Sale: $4.99)
1/4 cup sugar
1 tsp vanilla extract
Step 1: Beat cream cheese spread, sugar, and vanilla until smooth and fluffy.
Step 2: Toss sliced strawberries with a spoonful of sugar and let sit 10 minutes to release juice.
Step 3: Layer cubed angel food cake, cream cheese mixture, and strawberries in four cups.
Step 4: Chill at least 1 hour before serving.
Chef's Tip: Chill the cups at least an hour before serving so the layers set nicely.
Save by using Using angel food cake instead of graham crackers is a clever, budget-friendly cheesecake shortcut. and Serve with A drizzle of extra strawberry juice or a mint garnish.
Sale Prices Valid July 26, 2026 to August 1, 2026
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