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No-Bake Strawberry Cheesecake Cake Cups

Est. Cost: $12.97 | $3.24 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 20 minServes: 4

Celebrate National Cheesecake Day with layered no-bake cheesecake cups made with cubed angel food cake and fresh strawberries instead of a traditional crust.

Ingredients

  • 1 tub Philadelphia Cream Cheese Spread (On Sale: $4.99)

  • 1 lb Strawberries, sliced (On Sale: $2.99)

  • 1 Angel Food Cake, cubed (On Sale: $4.99)

  • 1/4 cup sugar

  • 1 tsp vanilla extract

Directions

Step 1: Beat cream cheese spread, sugar, and vanilla until smooth and fluffy.

Step 2: Toss sliced strawberries with a spoonful of sugar and let sit 10 minutes to release juice.

Step 3: Layer cubed angel food cake, cream cheese mixture, and strawberries in four cups.

Step 4: Chill at least 1 hour before serving.

Chef's Tip: Chill the cups at least an hour before serving so the layers set nicely.

Save by using Using angel food cake instead of graham crackers is a clever, budget-friendly cheesecake shortcut. and Serve with A drizzle of extra strawberry juice or a mint garnish.

Sale Prices Valid July 26, 2026 to August 1, 2026

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