Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
Celebrate National Lasagna Day (July 29) without the layering — cheese ravioli, marinara, and melted mozzarella come together in one skillet for all the lasagna flavor in a fraction of the time.
1 pkg (10 oz) Rana Cheese Ravioli or Tortellini (On Sale: $3.99)
1 jar Bertolli Pasta Sauce (On Sale: 2/$6)
8 oz Galbani Mozzarella, shredded (On Sale: $3.99)
1 tsp Italian seasoning
Step 1: Cook ravioli according to package directions and drain.
Step 2: In an oven-safe skillet, warm pasta sauce with Italian seasoning over medium heat.
Step 3: Stir in cooked ravioli and gently toss to coat.
Step 4: Top with shredded mozzarella, cover, and cook 3-4 minutes until cheese is melted and bubbly.
Step 5: Serve straight from the skillet.
Chef's Tip: Let the cheese melt under a lid for 3-4 minutes at the end for that classic baked-lasagna look.
Save by using Skip the hour of layering and baking — this skillet uses the same sale-priced ravioli, sauce, and cheese for a fraction of the time and dishes. and Serve with Garlic bread and a green salad.
Sale Prices Valid July 26, 2026 to August 1, 2026
Thank you for shopping at Boyers!
We hope you enjoy this recipe and continue to visit your local boyers and boyersfood.com!