Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
Thin-sliced chicken, crisp broccoli, and stir-fry noodles come together in one pan for a fast, budget-friendly Asian-inspired dinner.
1 lb Perdue Thin Sliced Chicken Breasts (On Sale: $3.49 lb)
1 lb Broccoli Crowns (On Sale: $1.99 lb)
2 pks Nissin Chow Mein or Stir Fry Noodles (On Sale: 4/$5)
3 tbsp soy sauce
1 tbsp sesame oil
2 cloves garlic, minced
1 tsp fresh ginger, minced
Step 1: Slice chicken into thin strips and cut broccoli into small florets.
Step 2: Heat sesame oil in a large skillet or wok over medium-high heat and cook chicken until browned, about 6 minutes.
Step 3: Add garlic, ginger, and broccoli; cook 4-5 minutes until crisp-tender.
Step 4: Prepare noodles according to package directions and add to the skillet along with soy sauce.
Step 5: Toss everything together and serve hot.
Chef's Tip: Slice chicken against the grain for the most tender bites.
Save by using Perdue thin sliced chicken breasts, broccoli crowns, and Nissin noodles are all on sale this week for an easy takeout-style meal at home. and Serve with Steamed edamame or a cucumber salad.
Sale Prices Valid July 26, 2026 to August 1, 2026
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