Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
Slow-cooked pulled pork smothered in tangy BBQ sauce. Perfect for game day or casual gatherings.
2 lb Boneless Pork Picnic (On Sale: $2.49 lb)
1 cup Sticky Fingers BBQ Sauce (On Sale: 2/$7)
6 Ball Park Hamburger Rolls (On Sale: $2.99)
1 onion, sliced
2 cloves garlic
Salt and pepper to taste
Step 1: Season pork with salt and pepper. Place in slow cooker with onion and garlic.
Step 2: Cover and cook on low 8 hours or high 5 hours until pork shreds easily.
Step 3: Remove pork and shred with two forks. Discard excess fat.
Step 4: Return shredded pork to slow cooker, add BBQ sauce, and mix well.
Step 5: Serve on toasted hamburger buns with extra sauce on the side.
Chef's Tip: For fall-apart tender pork, cook low and slow. Works great in a slow cooker on low for 8 hours.
Save by using Pork picnic is one of the most economical cuts for feeding a crowd. and Serve with Coleslaw and potato chips.
Sale Prices Valid May 24, 2026 to May 30, 2026
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