Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
A hearty egg casserole loaded with breakfast sausage, cheese, and bread. Perfect for weekend brunch or meal prep.
24 oz Johnsonville Breakfast Sausage Links (On Sale: 2/$7)
8 oz Bowl & Basket Shredded Cheese (On Sale: $1.99)
8 eggs
2 cups milk
6 slices bread, cubed
1 tsp dry mustard
Salt and pepper to taste
Step 1: Preheat oven to 350°F. Grease a 9x13 inch baking dish.
Step 2: Cook sausage links according to package directions. Slice into rounds.
Step 3: Arrange bread cubes in the bottom of the prepared dish. Top with sausage and cheese.
Step 4: In a bowl, whisk together eggs, milk, dry mustard, salt, and pepper. Pour over the bread mixture.
Step 5: Bake for 45 minutes until set and golden brown on top. Let stand 5 minutes before serving.
Chef's Tip: Assemble the night before and refrigerate, then bake in the morning for an easy breakfast. This reheats beautifully for meal prep.
Save by using Use sale-priced Johnsonville breakfast sausage and Bowl & Basket cheese to make a family-sized breakfast casserole for under $11. and Serve with Fresh fruit and orange juice.
Sale Prices Valid May 24, 2026 to May 30, 2026
Thank you for shopping at Boyers!
We hope you enjoy this recipe and continue to visit your local boyers and boyersfood.com!