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Southern Pulled Pork Sandwiches

Est. Cost: $12.46 | $3.12 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Southern ComfortEasyPrep: 15 minCook: 420 minServes: 4

Slow-cooked tender pork with tangy BBQ sauce piled high on soft rolls. Classic comfort food perfect for feeding a crowd.

Ingredients

  • 3 lb Boneless Pork Picnic (On Sale: $2.49 lb)

  • 18 oz Kraft Barbecue Sauce (On Sale: 2/$4)

  • 8 Hamburger Rolls (On Sale: $2.99)

  • 1 onion, sliced

  • 3 cloves garlic, minced

  • 1 tbsp brown sugar

  • 1 tsp paprika

  • Salt and pepper to taste

Directions

Step 1: Rub pork with brown sugar, paprika, salt, and pepper. Place in slow cooker with onion and garlic.

Step 2: Cook on low for 7-8 hours or high for 4-5 hours until pork shreds easily with a fork.

Step 3: Remove pork and shred with two forks. Discard excess liquid from slow cooker.

Step 4: Return shredded pork to slow cooker and stir in BBQ sauce. Cook on high for 15 minutes to heat through.

Step 5: Serve on toasted hamburger buns with extra BBQ sauce on the side.

Chef's Tip: Low and slow is key for tender pulled pork. The longer it cooks, the more tender it becomes. Leftovers make great nachos or quesadillas.

Save by using Boneless pork picnic is budget-friendly and feeds a crowd. Use sale BBQ sauce to keep costs low. and Serve with Coleslaw, baked beans, and potato chips.

Sale Prices Valid May 24, 2026 to May 30, 2026

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