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Halloween Harvest Steak & Pepper Skewers

Est. Cost: $14.74 | $3.69 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Grilling & BBQMediumPrep: 25 minCook: 15 minServes: 4

Grilled New York strip steak cubes threaded with jack-o'-lantern-carved bell peppers and mushrooms — a playful, festive dinner for the week before Halloween.

Ingredients

  • 1.25 lb New York Strip Steak, cubed (On Sale: $8.99 lb)

  • 3 Red, Yellow or Orange Bell Peppers, cut into chunks (On Sale: 10/$10)

  • 1 pkg Baby Bella Mushrooms (On Sale: 2/$5)

  • 1 onion, cut into chunks

  • 3 tbsp olive oil

  • 2 cloves garlic, minced

  • 2 tsp steak seasoning

  • wooden or metal skewers

Directions

Step 1: If desired, carve small jack-o'-lantern faces into bell pepper chunks with a paring knife.

Step 2: Toss steak cubes, peppers, mushrooms, and onion with olive oil, garlic, and steak seasoning.

Step 3: Thread onto skewers, alternating steak and vegetables.

Step 4: Grill over medium-high heat 10-12 minutes, turning occasionally, until steak reaches desired doneness.

Step 5: Rest 3 minutes and serve.

Chef's Tip: Carve small jack-o'-lantern faces into bell pepper chunks before skewering for a fun Halloween presentation that still grills beautifully.

Save by using New York Strip is on sale this week — buy the big value pack and freeze the extra steaks for another meal. and Serve with Grilled corn or a simple green salad..

Sale Prices Valid October 18, 2026 to October 24, 2026

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