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Grilled Italian Sausage & Pepper Skewers

Est. Cost: $6.36 | $1.59 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Grilling & BBQEasyPrep: 20 minCook: 15 minServes: 4

Smoky grilled sausage and sweet bell peppers on a skewer, served with warm Italian bread — a simple weeknight grilling dinner.

Ingredients

  • 1.25 lb Bowl & Basket Sweet or Hot Italian Sausage (On Sale: $3.49 lb)

  • 3 Bell Peppers, cut into chunks (On Sale: 10/$10)

  • 1 Mini Italian Bread (On Sale: 10/$10)

  • 1 tbsp olive oil

  • 1 tsp Italian seasoning

  • salt and pepper to taste

Directions

Step 1: Cut sausage into 1.5-inch pieces and thread onto skewers alternating with pepper chunks.

Step 2: Preheat grill to medium-high and brush skewers with olive oil and Italian seasoning.

Step 3: Grill, turning occasionally, 12-15 minutes until sausage is cooked through and peppers are charred.

Step 4: Warm the Italian bread on the grill the last 2 minutes and serve alongside the skewers.

Chef's Tip: Soak wooden skewers in water for 20 minutes before grilling to prevent burning.

Save by using Buy peppers at the 10/$10 deal and stretch one pack of sausage across four skewers. and Serve with A simple side salad or grilled corn.

Sale Prices Valid October 18, 2026 to October 24, 2026

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