Caramel Apple Crumb Cake Trifle

Est. Cost: $5.99 | $1.50 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Layers of bakery crumb cake, chopped caramel apples and whipped topping make a festive no-fuss dessert for the first weeks of fall.

Ingredients

Directions

Step 1: Crumble the crumb cake into bite-sized pieces.

Step 2: Chop the caramel apples into small chunks.

Step 3: In four cups or a trifle dish, layer crumb cake, caramel apples and whipped topping, repeating layers.

Step 4: Sprinkle with cinnamon and chill at least 30 minutes before serving.

Chef's Tip: Chill at least 30 minutes so the layers set before serving.

Save by using Bakery crumb cake and pre-made caramel apples skip baking entirely for under $6. and Serve with A warm mug of apple cider.