Simple Bacon & Cheese Breakfast Skillet

Est. Cost: $8.99 | $2.25 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

A hearty, budget-friendly breakfast skillet with crispy bacon, tender potatoes, and melted cheese.

Ingredients

Directions

Step 1: Cook chopped bacon in a large skillet over medium heat until crisp; remove and drain, leaving fat in the pan.

Step 2: Add potatoes to the skillet and cook 10-12 minutes, stirring occasionally, until golden and tender.

Step 3: Return bacon to the skillet and season with salt and pepper.

Step 4: Top with cheese slices, cover, and let melt 2 minutes before serving.

Chef's Tip: Cook the bacon first and use the rendered fat to crisp up the potatoes for extra flavor.

Save by using Hatfield bacon and Simply Potatoes are both on sale this week for a filling breakfast under $9. and Serve with Fried or scrambled eggs.