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Pumpkin Spice Baked French Toast

Est. Cost: $7.49 | $1.87 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 15 minCook: 40 minServes: 4

Celebrate the first day of fall with a make-ahead baked French toast made with real pumpkin, warm spices and buttery Italian bread.

Ingredients

  • 1 can (15 oz) Libby's 100% Pure Pumpkin (On Sale: 2/$5)

  • 1 loaf Fresh Baked Italian Bread, cubed (On Sale: $1.99)

  • 4 tbsp Keller's Butter, melted (On Sale: 2/$6)

  • 4 eggs

  • 1 cup milk

  • 1 tsp pumpkin pie spice

  • 1/4 cup brown sugar

  • Maple syrup, for serving

Directions

Step 1: Preheat oven to 350°F and grease a baking dish. Cube the Italian bread and place in the dish.

Step 2: Whisk together eggs, milk, pumpkin, melted butter, pumpkin pie spice and brown sugar.

Step 3: Pour mixture over the bread cubes, pressing down to soak. Let sit 10 minutes.

Step 4: Bake 35-40 minutes until set and golden. Serve warm with maple syrup.

Chef's Tip: Day-old bread soaks up the custard best, so this is a great way to use a loaf that's starting to go stale.

Save by using Canned pumpkin and bread are both on sale this week for an easy fall-flavored brunch. and Serve with Crispy bacon or breakfast sausage.

Sale Prices Valid September 20, 2026 to September 26, 2026

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