Garlic Butter Shrimp Roll Lunch

Est. Cost: $14.58 | $3.65 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

A quick, satisfying lunch of garlic butter shrimp piled onto toasted kaiser rolls with a squeeze of fresh lemon.

Ingredients

Directions

Step 1: Melt butter in a skillet over medium heat and add garlic, cooking 1 minute until fragrant.

Step 2: Add shrimp and cook 3-4 minutes, tossing, until pink and opaque.

Step 3: Squeeze lemon juice over the shrimp.

Step 4: Toast kaiser rolls lightly and pile the garlic butter shrimp on top to serve.

Chef's Tip: Don't overcook the shrimp — they're ready as soon as they turn pink and opaque.

Save by using The Bowl & Basket Shrimp Ring and kaiser rolls are both on sale for an easy upgraded lunch. and Serve with Utz Potato Chips.