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Buffalo Chicken Dip for Kickoff Season

Est. Cost: $13.50 | $3.38 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 10 minCook: 25 minServes: 4

A warm, cheesy buffalo chicken dip made with deli-sliced buffalo chicken breast - perfect for football season watch parties.

Ingredients

  • 0.5 lb Dietz & Watson Buffalo Chicken Breast, chopped (On Sale: $8.99 lb)

  • 1 pkg Philadelphia Cream Cheese, softened (On Sale: 2/$7)

  • 0.25 lb Cooper Sharp Cheese, shredded (On Sale: $7.99 lb)

  • 1/4 cup Frank's RedHot Original (On Sale: 2/$7)

  • 2 tbsp ranch dressing, optional

Directions

Step 1: Preheat oven to 350°F.

Step 2: Mix softened cream cheese, hot sauce and ranch dressing until smooth.

Step 3: Fold in chopped buffalo chicken and half the shredded cheese; spread into a baking dish.

Step 4: Top with remaining cheese and bake 20-25 minutes until bubbly.

Step 5: Serve warm with celery sticks and chips.

Chef's Tip: Chop the deli chicken fine so it distributes evenly through the dip.

Save by using Deli buffalo chicken skips a cooking step and keeps this party dip fast. and Serve with Celery sticks, tortilla chips or crackers.

Sale Prices Valid September 20, 2026 to September 26, 2026

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