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Oktoberfest Beer-Cheese Pretzel Dip Board

Est. Cost: $8.99 | $2.25 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 10 minCook: 10 minServes: 4

A festive party board with a warm, sharp cheese dip surrounded by pretzels and cracker cuts — perfect for an at-home Oktoberfest celebration.

Ingredients

  • 0.5 lb Cooper Sharp Cheese, shredded (On Sale: $7.99 lb)

  • 1 bag Wege Pretzels (On Sale: $1.99)

  • 1 pkg Cabot Cracker Cuts (On Sale: 2/$6)

  • 1/2 cup milk

  • 1 tsp Dijon mustard

Directions

Step 1: Warm milk in a saucepan over low heat.

Step 2: Whisk in shredded Cooper Sharp cheese a little at a time until smooth and melted.

Step 3: Stir in mustard and pour into a serving bowl.

Step 4: Arrange pretzels and cracker cuts around the warm dip and serve for an easy Oktoberfest-season gathering.

Chef's Tip: Whisk the cheese in gradually over low heat to keep the dip smooth and avoid clumping.

Save by using Cooper Sharp cheese, pretzels, and cracker cuts are all on sale — an easy party board without the party-store markup. and Serve with Sliced apples and Vlasic pickles.

Sale Prices Valid September 20, 2026 to September 26, 2026

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