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Grilled Strip Steak with Roasted Potatoes & Onions

Est. Cost: $16.22 | $4.06 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Grilling & BBQEasyPrep: 10 minCook: 25 minServes: 4

A simple, satisfying steak dinner with grilled New York strip and roasted potatoes and onions.

Ingredients

  • 1.25 lb New York Strip Steaks (On Sale: $8.99 lb)

  • 1.5 lb Russet Potatoes, cubed (On Sale: $2.99)

  • 1 Yellow Onion, sliced (On Sale: $1.99)

  • 2 tbsp olive oil

  • 1 tbsp steak seasoning

Directions

Step 1: Toss potatoes and onions with olive oil and roast at 425°F for 25 minutes, or grill in a foil packet.

Step 2: Season steaks generously and grill over high heat 4-5 minutes per side for medium.

Step 3: Rest steaks 5 minutes, slice, and serve with roasted potatoes and onions.

Chef's Tip: Let steaks rest 5 minutes after grilling so juices redistribute before slicing.

Save by using Sale-priced strip steak makes this a treat without the usual splurge price tag. and Serve with A crisp side salad.

Sale Prices Valid September 20, 2026 to September 26, 2026

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