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Summer Sunset Watermelon Feta Salad

Est. Cost: $5.66 | $1.42 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

MediterraneanEasyPrep: 15 minServes: 4

A refreshing sweet-and-salty salad featuring juicy watermelon, tangy feta, and fresh mint. Perfect for hot July afternoons.

Ingredients

  • 1 Whole Seedless Watermelon (about 6 cups cubed) (On Sale: $4.99)

  • 2 cucumbers, diced (On Sale: 3/$2)

  • 1 cup crumbled feta cheese

  • 1/4 cup fresh mint leaves, torn

  • 2 tbsp olive oil

  • 1 lime, juiced

  • Pinch of salt

Directions

Step 1: Cut watermelon into 1-inch cubes, removing any seeds.

Step 2: Combine watermelon and cucumber in a large bowl.

Step 3: Whisk together olive oil, lime juice, and salt.

Step 4: Drizzle dressing over fruit and vegetables. Toss gently.

Step 5: Top with crumbled feta and torn mint leaves.

Step 6: Serve immediately or chill up to 2 hours before serving.

Chef's Tip: Chill the watermelon thoroughly before assembling. This salad is best served immediately after mixing.

Save by using Whole watermelons are a summer bargain and make multiple servings of this impressive salad. and Serve with Grilled chicken or fish for a light summer meal.

Sale Prices Valid July 5, 2026 to July 11, 2026

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