Grilled Steak Caesar Salad

Est. Cost: $37.13 | $9.28 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Juicy grilled sirloin sliced over crisp romaine with creamy Caesar dressing, shaved parmesan, and crunchy croutons. A hearty main-course salad built around this week's sale-priced sirloin steaks.

Ingredients

Directions

Step 1: Pat the sirloin steaks dry and rub with the olive oil, garlic powder, salt, and pepper.

Step 2: Preheat a grill or grill pan to medium-high heat.

Step 3: Grill the steaks for 4 to 5 minutes per side for medium-rare, then transfer to a cutting board.

Step 4: Let the steaks rest for 5 minutes, then slice thinly against the grain.

Step 5: Chop the romaine and toss it in a large bowl with the Caesar dressing.

Step 6: Divide the dressed romaine among plates and top with shaved parmesan and croutons.

Step 7: Lay the sliced steak over each salad and finish with a squeeze of fresh lemon and cracked black pepper.

Chef's Tip: Let the steak rest for five minutes before slicing so it stays juicy, then slice it thinly against the grain. Grill the steak to medium-rare or medium for the most tender bite in a salad.

Save by using Boneless sirloin steaks are on sale this week, making a steakhouse-style Caesar salad an easy weeknight win and Serve with Warm garlic bread or a chilled glass of lemonade.