Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
Crispy fried tortillas topped with warm precooked chicken, guacamole, lettuce and tomato — a festive lunch for National Guacamole Day.
1 pkg Perdue Short Cuts Precooked Chicken (On Sale: $2.99)
1 pkg Wholly Guacamole Mini Packs (On Sale: $4.99)
1 pkg Chi-Chi's Tortillas (On Sale: 2/$5)
1/2 cup shredded lettuce (On Sale: $1.79 each)
1/4 cup diced tomato
2 tbsp vegetable oil
1 tsp taco seasoning (On Sale: 99¢)
Step 1: Kick off Hispanic Heritage Month and celebrate National Guacamole Day (September 16) with these easy tostadas!
Step 2: Heat oil in a skillet; fry tortillas flat, 1-2 minutes per side, until crisp. Drain on paper towels.
Step 3: Warm chicken with taco seasoning in a skillet, 3-4 minutes.
Step 4: Spread guacamole on each crispy tortilla.
Step 5: Top with warm chicken, lettuce, and tomato. Serve immediately.
Chef's Tip: No time to fry tortillas? Use them soft for quick chicken tacos instead.
Save by using Precooked chicken and guacamole cut way down on prep time and cost for a fun lunch. and Serve with Bowl & Basket salad bowl on the side.
Sale Prices Valid September 13, 2026 to September 19, 2026
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