Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
A simple, budget-friendly side of tender potatoes and sweet onions cooked in butter until golden.
2 lb Bowl & Basket Potatoes, diced (On Sale: $5.49)
1 lb Sweet Onions, sliced (On Sale: $1.49 lb)
2 tbsp Cabot Butter (On Sale: $3.49)
Salt and pepper to taste
Fresh parsley, chopped, for garnish
Step 1: Melt butter in a large skillet over medium heat.
Step 2: Add onions and cook 5 minutes until softened.
Step 3: Add potatoes, cover, and cook 15-18 minutes, stirring occasionally, until tender and golden.
Step 4: Season with salt and pepper and garnish with parsley before serving.
Chef's Tip: Cut potatoes into uniform pieces for even cooking.
Save by using Potatoes and sweet onions are both on sale this week—stock up for multiple side dishes. and Serve with Grilled chicken or pork chops.
Sale Prices Valid August 23, 2026 to August 29, 2026
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