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Sunset Shrimp Ceviche Fiesta Cups

Est. Cost: $7.91 | $1.98 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

MexicanEasyPrep: 15 minServes: 4

A bright, unexpected summer appetizer layering ready-made shrimp ceviche with fresh lime and avocado in individual party cups — perfect for late-summer gatherings.

Ingredients

  • 7.4 oz Nana Shrimp Ceviche (On Sale: $5.99)

  • 3 Limes, juiced (On Sale: 3/$2)

  • 2 Organic Avocados, diced (On Sale: 4/$5)

  • Fresh cilantro for garnish

  • Salt to taste

Directions

Step 1: Spoon shrimp ceviche into small serving cups.

Step 2: Top each with diced avocado and a squeeze of fresh lime juice.

Step 3: Garnish with cilantro and a pinch of salt.

Step 4: Chill 10 minutes before serving for best flavor.

Chef's Tip: Serve in clear cups for a fun presentation at summer get-togethers.

Save by using Ready-made ceviche plus sale-priced limes and avocado make an impressive appetizer with almost no prep. and Serve with Tortilla chips for scooping.

Sale Prices Valid August 9, 2026 to August 15, 2026

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