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One-Pot Pork Chop, Rice & Bean Skillet

Est. Cost: $10.22 | $2.56 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

One-Pot MealsEasyPrep: 10 minCook: 30 minServes: 4

A hearty, budget-friendly one-pan dinner combining sale-priced pork chops, rice, and baked beans for a filling weeknight meal with minimal cleanup.

Ingredients

  • 1.5 lb Boneless Pork Chops (On Sale: $3.49 lb)

  • 1 cup Carolina Long Grain Rice (On Sale: $1.99)

  • 1 can Bush's Baked Beans (On Sale: $2.99)

  • 2 tbsp olive oil

  • 2 cups chicken broth

  • Salt and pepper to taste

Directions

Step 1: Season pork chops with salt and pepper; sear in olive oil in a large skillet over medium-high heat, 3-4 minutes per side. Remove and set aside.

Step 2: Add rice to the same skillet and toast 1 minute, then pour in chicken broth and bring to a simmer.

Step 3: Nestle pork chops back into the skillet, cover, and cook 15-18 minutes until rice is tender and pork is cooked through.

Step 4: Stir in baked beans and warm through before serving.

Chef's Tip: Sear the pork chops first for extra flavor before adding the rice and beans to simmer.

Save by using One skillet, three sale items — a full dinner for around $10. and Serve with Warm dinner rolls.

Sale Prices Valid August 9, 2026 to August 15, 2026

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