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Simple Sausage Marinara Pasta

Est. Cost: $7.48 | $1.87 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

ItalianEasyPrep: 5 minCook: 25 minServes: 4

An easy, comforting weeknight pasta dinner made with sale-priced ground sausage, marinara, and pasta — pantry-simple and family approved.

Ingredients

  • 16 oz Hatfield Recipe Essentials Ground Sausage (On Sale: $3.99)

  • 1 jar Ragu Pasta Sauce (On Sale: 2/$5)

  • 1 box San Giorgio Pasta (On Sale: $0.99)

  • 1 tsp Italian seasoning

  • Grated parmesan for topping

Directions

Step 1: Cook pasta according to package directions; drain.

Step 2: In a large skillet, brown sausage over medium heat, breaking it up as it cooks.

Step 3: Stir in pasta sauce and Italian seasoning; simmer 10 minutes.

Step 4: Toss sauce with cooked pasta and top with parmesan before serving.

Chef's Tip: Brown the sausage well before adding sauce for deeper flavor.

Save by using Three sale items make this a full pasta dinner for under $8. and Serve with Garlic bread and a side salad.

Sale Prices Valid August 9, 2026 to August 15, 2026

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