Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
Deli ham, fluffy eggs, and melted cheese tucked into a toasted English muffin - a fast, filling family breakfast.
1/2 lb Glen Rock Ham, sliced (On Sale: $4.99 lb)
4 Eggland's Best Large Eggs (On Sale: $1.99)
1 pkg Bays English Muffins (On Sale: 2/$5)
4 slices Land O Lakes Bar or Shredded Cheese (On Sale: $1.49)
1 tbsp butter
Salt and pepper to taste
Step 1: Split and toast English muffins.
Step 2: Fry eggs in butter, seasoning with salt and pepper, until set.
Step 3: Warm ham slices in the same pan.
Step 4: Layer ham, egg, and cheese on muffin bottoms; top and serve warm.
Chef's Tip: Cook eggs in a round mold or biscuit cutter so they fit the muffin perfectly.
Save by using Ham off the deli and English muffins are both on sale - make a double batch and freeze extras. and Serve with Fresh fruit or orange juice..
Sale Prices Valid August 2, 2026 to August 8, 2026
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