Smoky Sausage, Pepper & Onion Hoagies

Est. Cost: $7.73 | $1.93 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Grilled smoked sausage piled with sweet peppers and onions on toasted ciabatta—an easy backyard dinner the whole family will love.

Ingredients

Directions

Step 1: Slice sausage into rounds and sauté in a skillet with a little olive oil until browned.

Step 2: Add sliced peppers and onions; cook until softened, about 10 minutes.

Step 3: Split ciabatta loaves and toast lightly.

Step 4: Fill with sausage, pepper, and onion mixture and serve warm.

Chef's Tip: Slice sausage on a diagonal for more surface area to caramelize.

Save by using The 4/$5 ciabatta loaves and 2/$7 sausage rope make this a budget-friendly dinner for four. and Serve with Kettle chips or a side of baked beans..