One-Pot Cheesy Beef Pasta Skillet

Est. Cost: $10.23 | $2.56 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

A hearty, cheesy ground beef and pasta skillet that comes together in one pan for an easy, affordable family dinner.

Ingredients

Directions

Step 1: Bring a large pot of salted water to boil and cook pasta according to package directions; drain.

Step 2: In a large skillet, brown ground chuck over medium-high heat, breaking it up as it cooks; drain excess fat.

Step 3: Stir in pasta sauce and simmer 5 minutes.

Step 4: Add cooked pasta to the skillet and toss to coat.

Step 5: Sprinkle shredded cheese over top, cover, and let melt 2-3 minutes before serving.

Chef's Tip: Stir pasta occasionally to prevent sticking and ensure even cooking.

Save by using This skillet uses four sale items to make a filling dinner for well under $3 a serving. and Serve with Garlic bread and a side salad.