Salmon Burgers with Dragon Fruit-Lime Salsa

Est. Cost: $8.15 | $2.04 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

An unexpected pairing of flaky salmon burgers and bright, tropical dragon fruit salsa turns a weeknight dinner into something special for August's dog days of summer.

Ingredients

Directions

Step 1: Cook salmon burgers according to package directions until heated through.

Step 2: Dice dragon fruit and combine with lime juice, diced onion, and chopped cilantro for the salsa.

Step 3: Toast burger buns lightly.

Step 4: Assemble burgers and top generously with dragon fruit salsa.

Step 5: Serve warm.

Chef's Tip: Dice the dragon fruit small so the salsa scoops easily onto each burger.

Save by using Salmon burgers on sale make gourmet seafood dinners accessible any night of the week. and Serve with Steamed rice or a light cucumber salad..