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Sweet Pepper, Onion & Tomato Rice Skillet

Est. Cost: $8.97 | $2.24 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

One-Pot MealsEasyPrep: 10 minCook: 15 minServes: 4

A colorful, budget-friendly vegetarian skillet loaded with sweet peppers, onions, and juicy tomatoes over seasoned rice.

Ingredients

  • 1 box Ben's Ready Rice (On Sale: 2/$5)

  • 1 lb Green Bell Peppers, sliced (On Sale: $1.49 lb)

  • 1 lb Sweet Onions, sliced (On Sale: $1.49 lb)

  • 10 oz NatureSweet Tomatoes, halved (On Sale: $3.49)

  • 1 tbsp olive oil

  • Salt and pepper to taste

Directions

Step 1: Heat olive oil in a large skillet over medium heat.

Step 2: Add sliced peppers and onions; cook until softened, about 8 minutes.

Step 3: Stir in halved tomatoes and cook 2 minutes more.

Step 4: Prepare rice according to package directions and stir into the skillet.

Step 5: Season with salt and pepper and serve.

Chef's Tip: Let the peppers caramelize a few extra minutes for natural sweetness.

Save by using Ready rice and sale produce make this a filling meatless dinner for well under $10. and Serve with Warm naan or crusty bread..

Sale Prices Valid August 2, 2026 to August 8, 2026

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